Obesity in Mayan Communities and the Increased Consumption of Processed Foods

Abstract

This is a paper written by a Latin American Studies undergraduate student for the seminar class LAST495W: Native Latin Americas and Indigenismo. Their research of contemporary issues in indigenous Latin America was conducted under the direction of their faculty mentor Professor Stephen Lewis. This paper used the American Psychological Association (APA) Style, which is typical for papers in this discipline and utilizes in-text citations.